All the flavour of an indulgent risotto but recreated with optimum nutritional benefits in mind. Th…
This bright bowl of vitamin-packed deliciousness is as sunny as an August day but extra zingy with …
Steeped in gastronomic history, poached pears have graced dessert tables and restaurant menus since…
Sometimes it is the simplest dining experiences that bring a true sense of pleasure. A classic frui…
A nutritional powerhouse packed full of flavour and contrasting textures, this innovative noodle di…
A feast for the eyes and a celebration of the exotic Far East, this winning dessert is a Chenot fav…
Simple, flavourful, filling and a bowl of perfectly balanced nutritional goodness, this is our chef…
As pretty as a picture, this easy to make breakfast option is a delight for all the senses – …
Give your vegetables a multihued makeover with some Chenot culinary flair. Pink beetroot, orange ca…
Before we take a single bite, we eat first with our eyes. This naturally vibrant and deliciously si…
Fancy a seasonal recipe? Lanserhof's chef Karsten Wolf has created vegan, basic and gluten-free…
Sometimes, a couple’s getaway is exactly what you and your partner need to relax, rekindle an…
Pilates has fast become one of the most popular forms of exercise, and for this reasons more and mo…
If you haven’t heard of Turmeric Lattes yet then it’s about time you tried this wonderf…
Often, the idea of a fitness retreat can seem unusual to travellers looking to book their next geta…
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