Wellness Experts at Six Senses Vana
09/05/2024, Healing HolidaysFind out more about the expert practitioners who will take care of you at Six Senses Vana.
DR JAYACHANDRANHead ClinicianDr Jayachandran pursued his studies in Ayurveda from Kerala. He has also studied therapeutic applications of Yoga on body, mind and emotions. With a career spanning seventeen years, he has worked in Mumbai and Chennai in various Ayurveda centres where he has successfully treated numerous clinical conditions, lifestyle and stress-induced diseases. In the wellness industry, he has worked with well-known centres in Malaysia and Bali. He is led by his passion to incorporate various healing practices and rituals which reconnect with nature to balance the vital forces. Specialisation: Ayurveda | ||
DR TENZIN SOPASowa Rigpa SpecialistDr Tenzin Sopa is a Sowa Rigpa specialist, wellness consultant and practitioner of Sowa Rigpa therapies at Six Senses Vana since April 2016. He received his Bachelor's degree in Tibetan Medicine and Therapies from Chagpori Tibetan Medical Institute, Darjeeling. Specialisation: Tibetan Medicine & Therapies | ||
DIMPLE RAGHUVANSHITraditional Chinese Medicine and Acupuncture SpecialistAfter completing her masters in TCM from the Beijing University of Chinese Medicine, Dimple has practiced TCM including acupuncture, moxibusxtion, electro-acupuncture, cupping, and herb supplementation for over 19 years in renowned hospitals, medical colleges, and wellness retreats. Her approach is truly unique and loved by guests and fellow hosts alike. | ||
SUBHASH CHANDER CHAUHANReflexology SpecialistSubhash carries nearly a decade of experience in reflexology. He specialises in healing through acupressure. He completed his Master’s diploma in Acupressure and diploma in Sujok Acupressure from Acupressure Research, Training & Treatment Institute, Jodhpur, Rajasthan. He employs reflexology as a tool to achieve holistic wellbeing and correct elemental imbalances. Specialisation: Reflexology | Acupuncture | ||
JYOTI CHAUHANHead Of YogaJyothi Chauhan is a certified Yoga professional with 13 years of practice and teaching in various forms of Yoga and yogic philosophy. She holds a diploma in Yoga and a 700-hour international certification from the most traditional yoga institutions. Having worked for many years at leading destination spas and wellness centres, she has travelled to different places specifically in Middle East before settling down in India. | ||
RAKESH DUTT CHAMOLIChefChef Rakesh Chamoli has been an integral part of Six Senses Vana since its inception as a concept. He has more than a decade’s experience in food production. Chef Rakesh specialises in cheese making, food dehydration and preservation, natural probiotics, sous vide and plant-based raw foods. Specialisation: Nutrition | ||
If this blog has got you interested in starting your wellness journey at Six Senses Vana please call our wellness advisors at 020 7843 3597 or enquire here. |